The Pacific Fishery Management Council (PFMC) canceled the 2009 troll (ocean caught) Oregon and California commercial Wild Chinook salmon season. This marks the second year in a row.

Is a lush green lawn and suburbs in the dessert more important than one of our wild natural resources and one one of our most important coastal businesses?

Nothing matches the taste of salmon cooked on wood. It’s primal, capturing the essence of the both the fish and the wood. This slow cooking method is surprising easy and produces a sightly smoky-sweet, exceedingly moist and amazingly flavorful piece of salmon.

Walk into any supermarket on any day and you will likely find some form of salmon. One reason for this is that salmon is one of the most versatile fish available. So what do you need to know to make a sustainable choice? Know the Where, What and When Knowing your salmon species, together with [...]

Here is the information you need to make responsible and sustainable choices the next time you venture into the seafood department.

Wild Salmon from California, Oregon Not Available in 2008 OK, the Monterey Bay Aquarium Seafood Watch program may be a little slow in the uptake but they have finally removed California and Oregon wild-caught salmon off of the “Best Choice” list from their pocket guide and website. Why? Because the Pacific Fishery Management Council (PFMC) [...]